Mimosa collaborated with The Wedding Spark, Philippa Sian Photography and several other fabulous wedding suppliers on a modern Moroccan inspired styled shoot that took place at Hampton Court House

There were sumptuous floral displays with succulents, a tantalizing geometric wedding cake and gorgeous wedding dresses alongside our colorful salads and finger foods.

Our menu for the shoot was

Marinated Moroccan Skewers with Grilled Aubergine
Couscous with apricot, mint &  grilled orange
Rocket, roasted chickpeas & carrot garnished with grilled lemon, toasted almonds & a pomegranate dressing
Grated Carrot & beetroot salad with shaved almonds
Mixed leaves with crumbled feta & pomegranate
Roasted vegetables

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See the Full Rock My Wedding Blog Post HERE to see all the pictures from the photo shoot

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